BIO SHIELD ELISA PISTACCHIO 96TEST


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  • Code: L030549

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Description
Allergen-Shield Pistachio, A2148A2196, is an immunoassay method that determines pistachio residues in food products labeled as pistachio-free.
Matrices:
Cake Mix, Cereals, Chocolate, Confectionary, Cookies, Crackers, Ice Cream, Infant Formula and food components such as flours and non-fat dry milk
• Test time (incubation time after samples and reagents preparation): 30min
• Standard curve range: 0 - 25 ppm
• Shelf life: 12 months
• Storage: 2-8oC

A2196